Alcohol in Moderation

Section last updated: Friday, January 21, 2005

	Drinking Guidelines
	US Government Releases the Dietary Guidelines for Americans 2005 with Emphasis on Weight Control and Physical Activity
	NIAAA Advisory Commitee Redefines 'Binge' and 'Risky' Drinking
	NIAAA Releases Position Paper on Moderate Alcohol Consumption
	Moderate Alcohol Intake as Part of a Healthy Diet and Lifestyle - A Look at Alcohol Inclusive Nutrition Concepts from Around the World By Elisabeth Holmgren
	Alcohol unit awareness
	Australian Alcohol Guidelines health risks and benefits(2001) by Creina Stockley, The Australian Wine Research Institute
	7.7 to 12.9 units (9g) of alcohol per week shown to be level at which mortality is lowest in men
	Safe Limits, Upper And Lower By Harvey E. Finkel, M.D.
	What is Moderation?
	US Government publish new dietary Guidelines 2000
	Worldwide Recommendations on Sensible Drinking