Section last updated: Friday, August 15, 2008
Alcohol and Cardiovascular Disease
Teetotallers who begin to drink reduce their risk of cardiovascular disease
More on red wine’s healthfulness By Harvey E. Finkel, M.D
New middle-age moderate drinkers, lower risk of heart disease
Alcohol and cardiovascular diseases: A historical review and 2005 update By Arthur L. Klatsky
The combined influence of leisure-time physical activity and weekly alcohol intake on fatal ischaemic heart disease and all-cause mortality
Interactions of wine drinking with omega-3 fatty acids in patients with coronary heart disease: A fish-like effect of moderate wine drinking
Wine, alcohol and cardiovascular risk: an epidemiological perspective presented by G. de Gaetano at Winehealth 2007
Does moderate drinking lower risk of heart failure?
Alcohol and Coronary Heart Disease Risk Reviewed
By Elisabeth Holmgren
Alcohol consumption and risk of heart failure in the Physicians' health study
Alcohol consumption and risk for coronary heart disease in men with healthy lifestyles
Healthy lifestyle factors in the primary prevention of coronary heart disease
Prospective study of alcohol drinking patterns and coronary heart disease in women and men
Alcohol consumption and risk of coronary heart disease in older adults
Alcohol and coronary heart disease risk - is there an unknown confounder?
Eating a mediterranean-style diet for three months can reduce the risk of heart disease by 15%, new study shows
New perspectives on the role of alcohol in heart disease
Female Heavy Drinkers Risk Heart Disease
Do People Drink More If They Develop Coronary Disease or Know About Medical Benefits of Alcohol? by Arthur Klatsky M.D.
Abdominal Fat, Alcohol Drinking Pattern and Heart Disease Risk
Alcohol and heart disease in diabetics
Alcohol intake, biochemical variables and the risk of CHD
Report from Scotland questions protective effect of moderate alcohol consumption on coronary heart disease
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